Malvasia Sicilia IGT Fortified Wine - Alagna Vini

An elegant fortified wine where sweetness and Mediterranean aromas meet

Malvasia Liquorosa Angileri by Alagna Vini comes from western Sicily, from Malvasia grapes grown in the areas around Marsala and Mazara del Vallo. Fermentation is interrupted by the addition of wine alcohol, preserving the grape's rich aromatic character while retaining its natural sweetness and softness.

The result is an amber-coloured fortified wine, intense and aromatic on the nose and warm and enveloping on the palate. Perfect with desserts and traditional Sicilian pastries, it can also be enjoyed slowly on its own as a meditation wine.

The winemaker's notes

"Malvasia is one of those wines that creates an atmosphere. I like to serve it slightly chilled, after dinner, perhaps with dry pastries or simply on its own. It has an elegant aromatic profile that invites you to slow down and enjoy it calmly."

— Yuri Stefani

Why we chose it

We chose this Malvasia because it represents the tradition of Sicilian fortified wines through a soft, aromatic, and balanced style.

It is intense without being excessive, with a pleasant sweetness that enhances the characteristic aromas of Malvasia without making the wine feel heavy. An elegant choice for the end of a meal, whether paired with dessert or enjoyed on its own.

The territory

The grapes come from the area around Marsala and Mazara del Vallo, in western Sicily, where abundant sunshine, warm temperatures, and constant ventilation favour complete and balanced ripening.

In this Mediterranean environment, Malvasia develops a rich and expressive aromatic profile, while the sea-influenced climate and natural freshness help maintain balance on the palate.

The winery

Founded in 1946, Alagna Vini is one of the historic wineries of Marsala and has been enhancing the great wines of Sicilian tradition for generations.

The Angileri line, dedicated to Vitalba Angileri, brings together a selection of wines representative of the Marsala territory, produced from carefully selected grapes from the surrounding hills and hinterland.

Technical sheet

Denomination: Sicilia IGT

Type: Fortified wine

Grape variety: Malvasia

Region: Sicily

Production area: Marsala and Mazara del Vallo

Training system: Marsalese bush vine or dry-trained espalier

Alcohol content: 16.5% vol.

Sugar content: 110–120 g/l

Storage: Thanks to its alcohol content, the wine keeps well even after opening.

In the glass

Color

Bright amber.

Aroma

Intense, aromatic, and persistent, with aromas of honey, candied fruit, citrus peel, Mediterranean flowers, and delicate spicy notes.

Taste

Sweet, warm, and soft, with a generous and enveloping palate. The aromatic persistence is remarkable, leading to an elegant, long finish that echoes the honeyed, citrus, and floral notes of the bouquet.

Food pairings

Perfect with:

• Dry pastries

• Almond-based desserts

• Fruit tarts and cakes

• Traditional Italian biscuits

• Blue cheeses

• As a meditation wine

Serving temperature

12–15 °C

Serve slightly chilled to enhance its aromatic character and maintain a pleasant balance on the palate.